Aged a minimum of 10 months and made from delicious Farmstead milk, this Alpine style cheese has the full bodied character one would expect of an older cheese with natural, edible washed rind and darker colored pate full of nut, caramel, and Umami flavors. The pate is smooth and firm through the center. Look for minor holes development and the formation of crunchy lactate crystals in the oldest wheels. Delicious flavor with broad appeal.
This cheese comes vacuum sealed in 1/2 lb. wedges at $26/lb. Also available in whole wheels; approximate weight 18 lbs. for $22/lb.